Fish Curry
Fish Curry

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, fish curry. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Fish curry recipe - Simple, delicious & flavorful Indian fish curry in a onion tomato base. Fish is one of the favorite sea foods at home and most times it is the fish fry or the pepper fish that is made as they are quick to make. I rarely make fish curry at home in Singapore as we do not like the taste of the variety we get here.

Fish Curry is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Fish Curry is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have fish curry using 20 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fish Curry:
  1. Make ready 1 kg Fish
  2. Get Marination Of Fish
  3. Get 1 1/2 cup Yogurt
  4. Prepare 11/2 Tbs Red Chilli Powder
  5. Get 1/2 Tsp Turmeric Powder
  6. Make ready 2 Tbs Ginger Garlic Paste
  7. Prepare 11/2 Tbs Coriander Powder
  8. Take 2 Tbs Lemon juice
  9. Get 2 Tsp Salt
  10. Prepare Fish Curry
  11. Get 1/2 ;Tsp Fenugreek seeds
  12. Get 1/2 Tsp Mustard seeds
  13. Prepare 1 Tsp Nigella seeds
  14. Make ready 1 Tsp Fennel seeds crushed
  15. Take 20-30 Curry Leaves
  16. Get 2-3 Onion chopped
  17. Take 2-3 cups Water
  18. Prepare 1 Tsp Whole spice Powder
  19. Prepare Dhaniya For Sprinkle.
  20. Get 3/4 Cup Oil

This is the favorite fish curry dish from the eastern part of India. I learned this recipe from my mother-in-law, who is a master in cooking this recipe. Try this curry with plain steamed rice–you'll love it. This simple curry is a family favourite at our house, and is a great dish to cook if your own family is a little apprehensive about fish.

Steps to make Fish Curry:
  1. Wash Fish Properly…..In A Bowl Add Yougurt And All Marinated Spices… For 30 minutes
  2. Add water Coriander Leaves And Cook Till Fish Tenders…In End Add Whole Spice Powder….Fish Curry Is Ready
  3. Mix well…. In A Pot Add Mustard Seeds,Nigella Seeds, Fennel Seeds….
  4. Add Curry Leaves
  5. Add Onion Blended Mixture And Fry Well…Now Add Marinated Fish

Choose a mild fish, and the bold flavours of the curry, combined with the creaminess of the coconut milk, are bound to win over even the most skeptical eaters. Kerala Fish Curry Recipe, Learn how to make Kerala Fish Curry (absolutely delicious recipe of Kerala Fish Curry ingredients and cooking method) About Kerala Fish Curry Recipe: Explore the exclusive taste of Malabari spices seeped into juicy fish pieces. Kerala fish curry is a delectable option to prepare for the next dinner party or regular meal, paired with steamed rice. Fillets of fish (any type, fresh or frozen) are simmered in a rich Thai curry sauce. The recipe includes optional vegetables for a healthy one-pot dish.

So that’s going to wrap it up for this exceptional food fish curry recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!