Tomato Noodle Soup
Tomato Noodle Soup

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, tomato noodle soup. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Tomato Noodle Soup Recipe is the outcome of brewing noodles in saucy and tangy tomato base. The soup can be prepared within a few minutes and with the. Here's one of my favorite easy to make delicious chinese dishes.

Tomato Noodle Soup is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Tomato Noodle Soup is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have tomato noodle soup using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Tomato Noodle Soup:
  1. Make ready 1 bundle Guan Miao noodle
  2. Prepare 2 tomatoes
  3. Prepare 1 Spring onion (strips)
  4. Get 1 tbs Gochujang
  5. Get 1 handful black fungus
  6. Make ready Salt and pepper, for taste
  7. Prepare Chicken stock (optional)
  8. Get Sugar
  9. Get Sesame oil
  10. Take 2 cups water
  11. Get Chicken breast/fillet (optional)

This tomato soup is excellent with canned tomatoes. I love using whole peeled tomatoes or crushed tomatoes. By the way, we love San Marzano Tomatoes and are always pleased with tomatoes from. Share: Rate this Recipe Noodles add substance to this spicy soup, but it's also good without them.

Steps to make Tomato Noodle Soup:
  1. In a pot, bring water to boil, then place all tomatoes, chicken meat inside. Cook for 15 mins on medium heat. In another pot or afterwards, cook noodles until soft, then drain. Put noodles aside.
  2. Soak black fungus in boiling water for half an hour to soften. Then, place into the broth with all the ingredients. Season the broth with salt, pepper, chicken broth as you go.
  3. Add Gochujang for extra flavour and spice. Bring to a boil, turn off the heat, then add spring onions (can be diced or cut into strips as depicted).
  4. In a bowl, place noodles and broth in. These noodles are smooth, similar texture to Pho, which complements the rich broth. Add sesame oil as you like.

This is where the piping hot Chinese Tomato and Egg Noodle Soup comes in! The Most Outrageous Matzah Ball Soup Recipe. Tomato Noodle Soup recipe: Try this Tomato Noodle Soup recipe, or contribute your own. Bring to a boil then add egg noodles. Everyone has their own favorite tomato soup.

So that is going to wrap this up for this special food tomato noodle soup recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!