Egg Burrito
Egg Burrito

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, egg burrito. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Egg Burrito is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Egg Burrito is something which I’ve loved my whole life. They are fine and they look fantastic.

Find Deals on Egg Burrito in Condiments on Amazon. In a large cast-iron or other heavy skillet, cook bacon until crisp; drain on paper towels. Burritos with fried eggs, bacon and refried beans topped with melted cheese.

To begin with this recipe, we must first prepare a few components. You can have egg burrito using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Egg Burrito:
  1. Make ready 4 eggs
  2. Take 1/2 onion
  3. Prepare 1/4 bell pepper
  4. Take Hand full spinich
  5. Get Garlic granules
  6. Make ready Tinned mackerel or sardines
  7. Prepare Olive oil
  8. Get Red pepper powder
  9. Prepare All purpose seasoning
  10. Prepare Wraps
  11. Make ready Mayonnaise
  12. Make ready Ketchup or hot sauce (optional)

Heat tortilla over open flame of burner and few seconds per side until heated. Spoon eggs down center of tortilla and top with cheese and a little taco sauce. Loaded Egg Burritos are a quick and easy meal that can be frozen for breakfast later in the week. Eggs, cheese, meat, and veggies make a delicious and filling mixture for the tortilla shells.

Instructions to make Egg Burrito:
  1. In a wok, ad oil. When heated up, saltay chopped onions and garlic granules. Add thinly sliced peppers, and allow to cook. Then add spinach, and cook.
  2. In a bowl, and in eggs and seasoning, then beat (*optional add a little bit of milk).
  3. Add mackerel to the cooked vegetables and cook for a little while, then pour eggs.
  4. Slowly cook and fold eggs, until fully cooked
  5. Add mayonnaise to wraps, then put eggs on top, (*optional add ketchup or hot sauce) and fold into a Burrito.
  6. Then you are finished, enjoy!!!

In a large bowl, whisk the eggs, half & half and salt. Assemble burritos: In the center of each tortilla, layer hash browns, scrambled eggs, cheese, two slices of bacon, and sliced avocado. Fold in the two sides and roll up tightly. My husband and I try to eat healthy, but finding new meals for breakfast is a challenge. By adding tomatoes, spinach and garlic to traditional eggs and egg whites, we can have a dish that is both light and satisfying.—Wendy G.

So that is going to wrap this up for this special food egg burrito recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!