Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a special dish, spicy tuna fillings with mix peppers #stayingathome. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Spicy Tuna fillings with mix peppers #stayingathome is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Spicy Tuna fillings with mix peppers #stayingathome is something which I have loved my whole life.
The tuna and everything else were mixed into the cooked rice before putting in the pepper halves, to bake with the bread crumb topping. Homemade Tuna Pie is one of the trending snack lately and I made a spicy version and added some ingredients to make it healthier. Homemade Spicy Tuna Roll Recipe you can easily make with everyday pantry ingredients!
To begin with this recipe, we must first prepare a few components. You can cook spicy tuna fillings with mix peppers #stayingathome using 12 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Spicy Tuna fillings with mix peppers
#stayingathome:
- Take 1 tin tuna (in spring water)
- Prepare 1/2 of red pepper
- Take 1/2 of green pepper
- Take 1/2 of yellow pepper
- Make ready 1/2 of red onion
- Take 2 green chillies
- Get to taste Salt
- Take 1/4 tsp black pepper
- Prepare Hand full of fresh coriander
- Get 1 tsp green Tabasco sauce
- Take 1 tsp chilli garlic sauce
- Take 1 tsp mayonnaise (optional)
For this spicy tuna donburi recipe, the spiciness of the tuna — the Sriracha chili sauce, chili pepper (shichimi togarashi) and chili oil (rayu) — may all be adjusted to suit the level of heat you desire. As for the rice, either white or brown rice may be used. Some restaurants and delis serve spicy tuna. Mix the oil, water or white wine, and salt in a bowl, beating with a fork.
Steps to make Spicy Tuna fillings with mix peppers
#stayingathome:
- Drain the tuna from tin. Make sure they are fully drained. There shouldn’t be any water. Cut all the peppers in julienne cut.
- Chop the onion and fresh coriander. Now in a bowl take onion, pepper, green chilli and chopped coriander. Add salt and pepper. Mix them very well. Now add rest of the ingredients and tuna. Give it a good mix. At the end garnish with some chilli flakes. You can have them with tortilla wraps, bread or roti.
Fry the onion in the oil in a large skillet until very soft, stirring often. Season to taste with salt and pepper. Add the tuna, shredding it with your fingers, the roasted pepper, olives, and parsley. One Red pepper, it can be yellow or green or any other. Spicy tuna filling is very similar to another popular tuna filling called Negitoro.
So that is going to wrap this up with this exceptional food spicy tuna fillings with mix peppers #stayingathome recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
