Keto Broccoli Salad
Keto Broccoli Salad

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, keto broccoli salad. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Keto Broccoli Salad is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Keto Broccoli Salad is something which I’ve loved my entire life. They are nice and they look wonderful.

Besides being well-rounded and healthy, we think it's even better the next day. To make this classic salad as low as carb and keto as possible, we substituted the lemon juice with apple cider vinegar, the sugar with Swerve and used salted sunflower seeds instead of sugary cranberries or raisins. Whisk to ensure the ingredients are thoroughly combined.

To get started with this recipe, we have to prepare a few components. You can cook keto broccoli salad using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Keto Broccoli Salad:
  1. Get For the Salad:
  2. Get Kosher Salt
  3. Prepare 3 head Broccoli cut bite-size
  4. Make ready 1/2 cup shredded Cheddar
  5. Make ready 1/4 red Onion, thinly sliced
  6. Make ready 1/4 cup toasted sliced almonds
  7. Take 3 slices bacon, cooked & crumbled
  8. Prepare 2 tbsp freshly chopped dill
  9. Take For the dressing:
  10. Prepare 2/3 cup Mayonnaise
  11. Take 3 tbsp apple cider vinegar
  12. Prepare 1 tbsp dijon mustard
  13. Get kosher salt
  14. Take freshly ground black pepper

Broccoli has fiber that can be subtracted, which makes it a great option for side dishes and veggie lovers. Not bad, for a heart, filling vegetable! Drain bacon slices on paper towels. Broccoli Salad traditionally has a sweet mayonnaise dressing.

Steps to make Keto Broccoli Salad:
  1. In a medium pot or saucepan, bring 6 cups of salted water to a boil. While waiting for the water to boil, prepare a large bowl with ice water.
  2. Add broccoli florets to the boiling water and cook until tender, 1 to 2 minutes. Remove with a slotted spoon and place in the prepared bowl of ice water. When cool, drain florets in a colander.
  3. In a medium bowl, whisk to combine dressing ingredients. Season to taste with salt and pepper.
  4. Combine all salad ingredients in a large bowl and pour over dressing. Toss until ingredients are combined and fully coated in dressing. Refrigerate until ready to serve.

Mayonnaise is fabulous for Keto, sugar not so much. We replaced the sugar with Erythritol which is the generic term for low-carb sweeteners such as Monk Fruit or Swerve. Keto Broccoli Salad Recipe - An easy low carb vegetarian simple salad idea with broccoli, sour cream and cheese, great for lunch, a party, crowd or potluck. Including the step by step video tutorial and ideas for loads of healthy variations so you can enjoy this salad to your tastes. Low Carb Broccoli Salad with BACON!

So that’s going to wrap this up for this special food keto broccoli salad recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!