Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, aloo ke kabab with mayonnaise filling. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Aloo ke kabab with mayonnaise filling is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Aloo ke kabab with mayonnaise filling is something that I have loved my entire life. They’re nice and they look wonderful.
Potato Chapli Kabab, also known as potato cutlet, is a savory dish served with green coriander chutney. The specialty of this dish is its crispiness and spicy taste. Potato Chapli Kababs are very easy to prepare.
To begin with this recipe, we have to first prepare a few ingredients. You can have aloo ke kabab with mayonnaise filling using 14 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Aloo ke kabab with mayonnaise filling:
- Take 1 kg aloo
- Get 4 adad green chilli
- Make ready 1 tsp namak
- Get 1/2 tsp safed zeera
- Make ready 1/2 tbsp lal mirch
- Make ready 1/2 tsp tatri
- Get 2 tbsp hara dhaniya or poodina
- Take 2 adad ande
- Get Oil hasbe-zaroorat
- Get Mayonnaise filling
- Prepare 1/2 cup mayonnaise will
- Make ready 1/2 cup band gobi chopped
- Prepare 1/2 cup shimla mirch chopped
- Take 1 tsp kali mirch powder
Tasty aloo kabab recipe for potato lovers. If you are looking at how to make potato kebabs restaurant style then find this recipe video and make tasty aloo ke kabab for your family and friends. Urdu cooking recipe of Aloo Bread Kabab, learn easy method to make it, This recipe has all the ingredients of it, with easy step by step instructions and methods to make it and cook it. Aloo Kabab (Potato Cutlets) - Veggie and Vegetable Alu kebab, aaloo cutlets or potato cutlets, whatever you refer to them this has got to be a popular, tasty easy and quick snack dish to make, whether you serve this in buns, sandwiches, rotis or anything else you fancy it will always go down well.
Instructions to make Aloo ke kabab with mayonnaise filling:
- Sab se pehle aloo ko ubal lein
- Jab aloo ubal jae to un ko ek alag bartan me dal dein
- Ab us me sare masale masale dal kar ache se mix kar lein
- Ab mayonnaise ki filling tyar kar lein
- Ab thora sa aloo ka masala hath par rakhein or us ke upar 1 tbsp mayonnaise ka masala dal dein
- Ab thora sa aloo ka masala us ke upar dal kar ache se pack kar ke kabab bana lein
- Ab ek pan me oil ko garam kar lein
- Ab ando ko ache se phent lein or us me kabab ko dip kar ke fry krte jaen
- Imli ki chutni ya raite ke sath serve karein
To make aloo k kabab recipe, potatoes are boiled and mashed. It is then mixed with mince, gram flour, chopped onions, coriander, green chillies; salt, red chilli, cumin seeds, turmeric powder, and chopped ginger. Flat even sized aloo k kebab recipe is then made out of this mixture and are then deep fried and served hot with either tomato ketchup or green chutney. Aloo k Kabab recipe in Urdu is. Chicken Reshmi Kabab Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking.
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