Stir fry Udon Noodles
Stir fry Udon Noodles

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, stir fry udon noodles. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Stir fry Udon Noodles is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Stir fry Udon Noodles is something which I’ve loved my entire life.

Throw in any vegetables and protein you'd. One of my favorite noodles is udon. The soup version (of course) tastes great.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook stir fry udon noodles using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Stir fry Udon Noodles:
  1. Make ready 3 pkts of Udon Noodles (Supermarket)
  2. Get 1 clove Garlic
  3. Get 5 pcs white Cabbages
  4. Take 8 pcs Baby carrot
  5. Get Half cans of Spam (optional, your preferred ingredients)
  6. Make ready 2 Eggs
  7. Make ready 1.5 tbsp Dark sauce
  8. Prepare 2 tbsp soya sauce
  9. Make ready Pepper

Once you learn to make this simple, versatile, easily adaptable pork udon (you can swap shiitake or crimini. Yaki Udon is Japanese stir-fried udon noodles made with your choice of protein and vegetables seasoned with a savory sauce. One of the most popular recipe categories on Just One Cookbook is quick and easy meals. The key to this Stir Fried Udon Noodles is the stir-fry sauce.

Steps to make Stir fry Udon Noodles:
  1. Boil the udon (8min) bring it out to raise it with water (soften it- put aside to dry), at the mean time Slice the cabbages/ carrots/ Spam or other ingredients into smaller pieces and also chop the garlic
  2. Add oil to frying pan, add in garlic/cabbage/carrots stir it together (cook 8min), add in spam mix it well (5min) add in udon noodles (mix it for 5min)
  3. Add in dark sauce, soya sauce and pepper, stir it and cook it for another 10min (ready to serve)
  4. Separatly Fried the eggs to sever with the udon noodles

The blend of oyster sauce and soy sauce provides just the right level of seasoning and depth in Stir-Fried Udon Noodles - Easy Weekday Dinner. Udon noodles work well in stir-fries. Throw in a few vegetables, a meat of your choice. and. Try making this popular Japanese restaurant classic - Stir-Fry Beef Udon Noodles - and I guarantee you'll want to add it to your regular rotation of nightly dinners!­ Have you ever had yakiudon at Japanese restaurants before? Kosher salt and freshly ground pepper.

So that is going to wrap it up for this special food stir fry udon noodles recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!