Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, lauki mayonnaise grilled sandwich. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Mayonnaise Grilled Sandwich This is a Healthy Breakfast. All Age Group Specially the Children like the Sandwich most. It is a healthy Tasty Option for your.
Lauki mayonnaise grilled sandwich is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Lauki mayonnaise grilled sandwich is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have lauki mayonnaise grilled sandwich using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Lauki mayonnaise grilled sandwich:
- Prepare 1 medium size (grated) Lauki / bottlegourd
- Take as needed Water
- Prepare 1 medium size (chopped) Capsicum
- Get 1 medium size (chopped) Onion
- Prepare to taste Salt
- Prepare to taste Red chilli powder
- Take to taste Oregano
- Take a handfull Coriander leaves
- Prepare 3 tbsp heaped Mayonnaise
- Take as needed Brown Bread
- Get as needed Mayonnaise to spread on the bread
Grilled sandwich with salad and mushroom mayonnaise. Veg Mayonnaise Grilled sandwich can be served for breakfast, lunch, snack, light dinner or in kids lunch box, with some ketch-up or your choice of dip. But mayonnaise doesn't go in your grilled cheese sandwich, it goes on top of it. Chefs of all stripes swear by this trick (Gabrielle Hamilton and Paula Deen both approve), which involves slathering the top and bottom of a grilled cheese sandwich with the creamy condiment—just as one normally would.
Instructions to make Lauki mayonnaise grilled sandwich:
- Take a lauki peel it, wash it and grate it. Add grated lauki in a pan. Add water to it. Boil it stirring in between on high flame.
- Slow the flame and cook for 5-10 min. Lauki will change it's colour and is soft. Drain it in a sieve.
- Drain water properly by pressing lauki by spoon. Take a big bowl add boiled and drained lauki. Add onion, capsicum, coriander leaves, salt, red chilli powder and oregano. Mix well.
- Add mayonnaise and mix well. Take a bread slice spread mayonnaise on it.
- Now spread lauki mixture on it. Cover it with another bread slice. Heat the sandwich maker and place sandwich in it and grill it till done.
- Lauki mayonnaise grilled sandwich is ready to serve.
- Serve hot with ketchup or chutney.
Homemade Eggless Mayonnaise yes you heard it right! I have always been tempted to pick up store bought mayonnaise but seeing the large jars, I always hold When PJ posted this homemade eggless mayonnaise,I was way too tempted too. So gave a try few weeks back and it came out sooo good. Grilled Chicken Mayonnaise Sandwiches is a delicious American recipe served as a Bread. Find the complete instructions on Bawarchi. salt to taste.
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