Lee's Mayonnaise Infused Grilled Hamburgers
Lee's Mayonnaise Infused Grilled Hamburgers

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, lee's mayonnaise infused grilled hamburgers. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Lee's Mayonnaise Infused Grilled Hamburgers is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Lee's Mayonnaise Infused Grilled Hamburgers is something that I have loved my whole life. They are fine and they look wonderful.

Great recipe for Lee's Mayonnaise Infused Grilled Hamburgers. I am always asked, what do I put in my hamburgers. The mayonnaise helps to bind the meat, while adding a little extra fat.

To begin with this recipe, we must first prepare a few components. You can have lee's mayonnaise infused grilled hamburgers using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Lee's Mayonnaise Infused Grilled Hamburgers:
  1. Make ready 1 Pound Ground Beef (80/20)
  2. Take 2 Tablespoons your favorite Mayonnaise
  3. Get 1 Tablespoon Worcestershire Sauce
  4. Take 1 \2 Teaspoon Seasoning Salt
  5. Get 1 \2 Teaspoon Fresh Cracked Black Pepper

It adds creaminess and moisture to sandwiches and burgers and so much more. But why stop with basic mayonnaise? There are so many ways to make it spicy, savory, sweet, salty, and just plain NOT plain. These ideas will turn that jar of mayo sitting in the refrigerator into the perfect topping for almost anything.

Instructions to make Lee's Mayonnaise Infused Grilled Hamburgers:
  1. Mix all ingredients together, until just combined. Form into three 5 ounce patty's. Make a little them indentation in the middle of the patty's with your thumb. This helps to keep them from shrinking up while grilling. I put them in the refrigerator for an hour or so, to let them firm up.
  2. Prepare grill. Grill over medium high heat, for around 4 minutes per side flipping only once. Add cheese to melt over patty if desired.
  3. Serve with nice butter toasted buns. Garnish with any vegetables and condiments of your choice. Message me with any questions. Enjoy

Serve with cheddar cheese, lettuce, tomato, red onion, and Duke's. Burger buns; with a thin layer of mayonnaise before toasting. Recipe: Grilled potatoes Parmesan garlic and rosemary » Grilled potatoes with garlic, rosemary and Parmesan cheese. Make meat mixture into Patties and either fry in a skillet or Do like me and throw them on the Grill! Bonus Tip: How to keep grilled burgers moist.

So that is going to wrap this up with this special food lee's mayonnaise infused grilled hamburgers recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!