Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, meat loaf. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Meat Loaf is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Meat Loaf is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have meat loaf using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Meat Loaf:
- Prepare 79 ml Ketchup (for meatloaf)
- Take 454 g (500 g) lean ground beef
- Make ready 118 ml milk
- Get 72 g plain breadcrumbs
- Get 1/2 onion (medium,finely diced)
- Prepare 59 ml Ketchup (for topping)
- Make ready nonstick cooking spray
- Prepare 1/4 tsp. Black pepper
- Get 1 tsp. salt
Made with ground beef, bread crumbs, and a sweet and tangy ketchup based glaze topping. Meat Loaf (Marvin Lee Aday) is a rock artist from Texas. Meat Loaf was born in Dallas, Texas. So this is how Loaf lives today.
Instructions to make Meat Loaf:
- Preheat oven to 375oF (Gas Mark 5) spray an 8 × 4 - (9 × 5 - 2lb loaf tin) inch loaf pan with nonstick cooking spray.
- Mix together beef,diced onion,salt,pepper,breadcrumbs,milk,and Ketchup in a large bowl until thoroughly combined.Transfer mixture to prepared loaf pan.
- Bake the meatloaf for 40 minutes on the middle rack of oven.
- Open oven and spoon Ketchup in an even layer over the top of meatloaf.Bake for 15 - 20 minutes longer,until center of loaf reaches 160oF.
- Check to see that meatloaf is done.Remove from oven or add time as needed.
- Allow meatloaf to rest for 10 - 15 minutes before serving.
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