Suya meat
Suya meat

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, suya meat. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Suya is a popular Nigerian street food made of thin strips of meat that are seasoned, skewered and grilled. The term "suya" can refer to the preparation technique or the resulting dish. Meat, spices, onion, chilli, maggi cube, salt, tomato.

Suya meat is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Suya meat is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook suya meat using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Suya meat:
  1. Make ready Fresh Meat As required
  2. Make ready 3 large Pepper
  3. Get Little Garlic
  4. Get Little Ginger
  5. Prepare 1 tap Curry
  6. Get 3 Maggi
  7. Take 1 Onga
  8. Take 4 suya sticks
  9. Make ready Oil as Require

Nigerian Suya is one meat snack that speaks for itself. Now pour the suya spice into a tray, and dredge the skewered suya meat in the spice, making. We also have Chicken Suya and Ram Suya. Feel free to prepare suya with your favourite meats: lamb, pork etc.

Instructions to make Suya meat:
  1. Slice the meat in small sizes
  2. Put in a blow and add all ingredients and mix
  3. Arrange in a suya stick
  4. Put oil and arrange in the oven
  5. Allow to cook for 25 to 30 minutes
  6. And it's done.

Once you dab any meat in the Suya Pepper seasoning and grill, it is SUYA! Coat meat with mixture and brush with oil. Grill until meat is brown on both sides and cooked to desired degree. Believed to have originated among the Hausa people, this popular Nigerian dish employs thin slices of beef or chicken that are generously seasoned, then roasted over open charcoal grills. According to him, one needs to 'You Will Think Twice About Eating Suya.

So that is going to wrap it up with this special food suya meat recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!