Meat pie
Meat pie

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, meat pie. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Meat pie is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Meat pie is something which I have loved my entire life. They’re fine and they look wonderful.

A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies!

To get started with this particular recipe, we have to first prepare a few components. You can cook meat pie using 15 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Meat pie:
  1. Make ready dough
  2. Prepare flour
  3. Prepare butter
  4. Prepare baking powder
  5. Get curry
  6. Prepare maggi
  7. Prepare pinch salt
  8. Make ready egg
  9. Prepare filling
  10. Prepare mince meat
  11. Get scotch bonnet
  12. Prepare chopped onion
  13. Take maggi
  14. Get curry
  15. Make ready other spice of your choice

The best Nigerian Meat Pie is moist, yummy and has minced meat, potato and carrot filling. The filling is usually adequately seasoned and gives the meat pie its unique taste. Meat Pies Recipe & Video. printer friendly page. These individual Meat Pies have a buttery crisp top and bottom crust with a delicious filling of ground pork and beef, along with lots of vegetables.

Instructions to make Meat pie:
  1. Dough
  2. In a clean bowl sieve the flour and add in the egg,butter,salt,maggi,curry,baking powder and mix very well
  3. Add in water to make a soft dough
  4. Cover the dough and leave to sit for some minutes
  5. Filling
  6. On a low heat add your mince meat to a fry pan,add in some chopped onion,Maggi and other spice of your choice stir until cooked
  7. Roll and cut your dough into circle
  8. Add the filling to the center and press the edges using fork
  9. Brush some egg to the edges
  10. And fry on a low heat

Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! There are so many Meat Pie Recipes around the world, and the Aussie Meat Pie is one of my favorites! An Australian classic enjoyed by young and old. Enjoyed as individual pies or family size.

So that is going to wrap this up for this special food meat pie recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!