Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, egg noodles stir-fried with chicken and bacon. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Egg noodles stir-fried with chicken and bacon is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Egg noodles stir-fried with chicken and bacon is something which I have loved my whole life. They are fine and they look fantastic.
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To get started with this recipe, we must prepare a few ingredients. You can have egg noodles stir-fried with chicken and bacon using 17 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Egg noodles stir-fried with chicken and bacon:
- Take 3 pieces bacon
- Prepare 1 piece chicken (cut thinly)
- Make ready 4 nests egg noodles
- Prepare 1-2 cloves garlic (finely chopped)
- Make ready 1 small onion (half moon slices)
- Get 3 Tbsp sesame oil
- Prepare 1 Tbsp vegetable oil or sunflower oil
- Get 3 Tbsp light soy sauce
- Prepare 1 TBsp dark soy sauce
- Take 1/2 Tsp sugar
- Make ready 1 Tbsp Sherry or Shaoxing rice wine or white wine (optional)
- Prepare Red pepper (optional)
- Prepare carrots (optional)
- Prepare spring onion (to garnish)
- Make ready Coriander (to garnish)
- Get chilli oil (optional)
- Take 1 Tbsp water
The pork belly and the grease become the foundation of the dish, and impart a rich and smoky flavor to the noodles. Great recipe for Egg noodles stir-fried with chicken and bacon. I sm so excited to share my recipe for egg noodles stir-fried with chicken and bacon. It's so easy and this is my first dish ever cooked in a student flat away from home.
Steps to make Egg noodles stir-fried with chicken and bacon:
- Cut chicken and add 1 Tbsp of light soy sauce to marinate while preparing other ingredients.
- Prepare all ingredients next to you and the pan. In the small bowl (or jug), mix 1 Tbsp dark soy sauce, 2 Tbsp light soy sauce, 2 Tbsp sesame oil, 1/2 Tap sugar and 1 Tbsp sherry together and leave on the side.
- If you don’t have a saucepan, you can use your frying pan to cook noodles. Add water into the pan and bring it upto the boil. Add all egg noodles to the pan and cook as per instructions on the packet.
- When cooked, drain and leave on the side. Add 1 Tbsp sesame oil and mix them in order to prevent the noodles sticking together.
- Heat up the same pan then add cooking oil. Add bacon. When the bacon’s cooked, add chicken and fry them until they are nicely cooked.
- Add onion and garlic. Then stir-fry them together.
- Add red pepper and carrots then stir-fry them.
- Add noodles, water and mixed sauce to the pan. Mix them with tongs. Or a fork. Coat everything with the sauce.
- Stir-fry them with tongs or a fork until they smell nice or even get some char colour on some vegetables and meat. Add spring onion. Mix them well in the pan.
- Now noodles are ready to be served. Best served with your favourite chilli oil or chilli flakes.
I've since improved this recipe and it's still very easy to. It's so easy and this is my first dish ever cooked in a student flat away from home. I've since improved this recipe and it's still very easy to make. You can use up any vegetables in the. The Best Chicken Bacon Noodles Recipes on Yummly
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