Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, meat pie. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Meat pie is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Meat pie is something that I have loved my entire life. They’re nice and they look wonderful.
A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies!
To get started with this recipe, we must prepare a few components. You can have meat pie using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Meat pie:
- Prepare 1/2 kg Minced meat
- Prepare 2 tomatoes
- Prepare 1 onion
- Prepare Spices
- Take 1 capsicum
- Make ready 1 bunch coriander
- Prepare 1 tbsp Ginger and garlic paste
- Get Salt
- Make ready Oil
- Make ready 4 cups flour
- Prepare 1 1/2 tsp baking powder
- Prepare 1 egg
The best Nigerian Meat Pie is moist, yummy and has minced meat, potato and carrot filling. The filling is usually adequately seasoned and gives the meat pie its unique taste. Meat Pies Recipe & Video. printer friendly page. These individual Meat Pies have a buttery crisp top and bottom crust with a delicious filling of ground pork and beef, along with lots of vegetables.
Instructions to make Meat pie:
- Boil minced meat for a few minutes then fry it using the above ingredients except flour and baking powder.
- In a bowl mix flour, salt and baking powder, add warm water and mix to form a soft dough. Let it rest for 20min
- Divide the dough into small balls and roll each on a slightly floured surface and use a round cutter a bit bigger to cut into round shapes.
- Take one piece and add minced meat on half side then fold the other half to cover it and press with a folk. Repeat the process on other pieces.
- Arrange on a baking tray, egg wash and bake for 30min. Enjoy.
Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! There are so many Meat Pie Recipes around the world, and the Aussie Meat Pie is one of my favorites! An Australian classic enjoyed by young and old. Enjoyed as individual pies or family size.
So that is going to wrap it up with this exceptional food meat pie recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
