Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, noodles with vegetables. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Noodles with vegetables is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Noodles with vegetables is something which I’ve loved my whole life. They are fine and they look fantastic.
With a spiralizer or vegetable peeler, you can create ribbons or strands of nutrient-packed veggies that are lower in calories than pasta. Firm vegetables hold their shape best. Try carrots, beets, sweet potatoes, turnips, summer and winter squash in these delicious recipes.
To get started with this particular recipe, we must prepare a few ingredients. You can have noodles with vegetables using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Noodles with vegetables:
- Get Onion, sliced
- Make ready Green pepper, sliced
- Prepare Baby corn
- Prepare Mushrooms, sliced
- Take Carrots, sliced
- Make ready Garlic cloves x2, minced
- Prepare 1/4 cup Soy sauce
- Get cube Vegetable stock
- Make ready Noodles of your choice, cooked
Serve immediately topped with chopped scallions. The sauce is easy to make at home, and you can use any vegetables you have around. Quick, simple, but big on flavours, this is a fantastic midweek dinner that can be enjoyed by the whole family. This simple noodle and vegetable dish is an easy way to disguise leftover vegetables (and even leftover chicken or meat) into a tasty meal.
Steps to make Noodles with vegetables:
- Prepare your vegetables. Heat some oil in a pot and then sliced onions and garlic. After a minute add the rest of the vegetables and mix. Keep stirring till vegetables are cooked
- When vegetables are ready add black pepper, soy sauce, stock cube, and noodles. And that’s all there is to it!
We like to use rice noodles in this recipe, but you can also use buckwheat noodles (memil gooksu, soba) or even linguine or fettucine. Add the noodles plus the remaining stir-fry sauce. Roast root vegetable noodles (parsnip, turnip and sweet potato) with some curry seasoning for a hearty side Add sliced veggies to soups as "noodles" This also works great for fruits like apples or firm kiwi (the regular "slice" blade works better than the noodles one for kiwi) Veg noodles recipe - A quick dinner idea for busy week nights. Making this healthy & delicious vegetable noodles is super easy. This also goes great with a saucy Indo chinese side like Gobi manchurian, Veg manchurian, Chilli paneer etc.
So that is going to wrap it up for this special food noodles with vegetables recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
