Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, meat pie. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Meat pie is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Meat pie is something that I have loved my whole life. They’re nice and they look fantastic.
A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies!
To get started with this recipe, we have to first prepare a few ingredients. You can have meat pie using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Meat pie:
- Make ready Butter½
- Take Flour half mudu
- Make ready Pinch Salt
- Prepare Water 1 tea cup
- Make ready Egg one egg for brushing the surface
- Take Filling
- Take 3 Potato
- Prepare 5 Meat
- Make ready 2 Maggi
- Prepare pinch Salt
- Get 3 Pepper
- Prepare Onions two
- Prepare Oil
The best Nigerian Meat Pie is moist, yummy and has minced meat, potato and carrot filling. The filling is usually adequately seasoned and gives the meat pie its unique taste. Meat Pies Recipe & Video. printer friendly page. These individual Meat Pies have a buttery crisp top and bottom crust with a delicious filling of ground pork and beef, along with lots of vegetables.
Instructions to make Meat pie:
- Mix your flour salt and butter together then add water and mix to form a dough
- Boil your meat and potatoes and put aside
- In a pan add oil onions pepper and mix
- Then add your boiled meat and potatoes with little flour
- Then in another bowl add little water and flour the mix and add to the pan
- Roll your dough front and back then put in the meat pie cutter and cutter
- Brush the tray with little butter and add the dough then brush it with egg
Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! There are so many Meat Pie Recipes around the world, and the Aussie Meat Pie is one of my favorites! An Australian classic enjoyed by young and old. Enjoyed as individual pies or family size.
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