Meat pie
Meat pie

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, meat pie. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Meat pie is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Meat pie is something that I’ve loved my entire life. They’re fine and they look wonderful.

A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies!

To begin with this recipe, we have to first prepare a few components. You can have meat pie using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Meat pie:
  1. Take 2 cups Wheat Flour
  2. Take 3 cups APFlour
  3. Make ready 1 tsp baking powder
  4. Prepare 3 tsp sugar
  5. Take Pinch salt
  6. Prepare Cold water
  7. Get Egg(for egg wash)- optional
  8. Prepare 250 g butter
  9. Prepare Fillings (mince meat, carrot, onions, ginger,garlic,potatoes..)

The best Nigerian Meat Pie is moist, yummy and has minced meat, potato and carrot filling. The filling is usually adequately seasoned and gives the meat pie its unique taste. Meat Pies Recipe & Video. printer friendly page. These individual Meat Pies have a buttery crisp top and bottom crust with a delicious filling of ground pork and beef, along with lots of vegetables.

Instructions to make Meat pie:
  1. Mix the butter with flour, salt,sugar and baking powder to form breadcrumbs texture.
  2. Make a well in the mixture and add in the egg.. Then mix
  3. Gradually add in the cold water to form a non stretchy dough, keep in the fridge for 20mins.
  4. Roll out the dough on a floured surface and cut into a circular pie shape then fill it and bake till golden brown

Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! There are so many Meat Pie Recipes around the world, and the Aussie Meat Pie is one of my favorites! An Australian classic enjoyed by young and old. Enjoyed as individual pies or family size.

So that is going to wrap it up for this special food meat pie recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!