Meat pie
Meat pie

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, meat pie. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies!

Meat pie is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Meat pie is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have meat pie using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Meat pie:
  1. Make ready 1/2 mudu Flour
  2. Make ready Diced Irish potatoes
  3. Get Diced carrots
  4. Prepare Minced meat
  5. Prepare 1/2 pack simas Butter
  6. Make ready Little water
  7. Make ready Seasonings
  8. Take Vegetable oil
  9. Make ready Chopped onions
  10. Make ready 1 egg
  11. Get Scotch bonnet optional

The best Nigerian Meat Pie is moist, yummy and has minced meat, potato and carrot filling. The filling is usually adequately seasoned and gives the meat pie its unique taste. Meat Pies Recipe & Video. printer friendly page. These individual Meat Pies have a buttery crisp top and bottom crust with a delicious filling of ground pork and beef, along with lots of vegetables.

Steps to make Meat pie:
  1. Boil ur diced Irish potatoes, put little oil in your frying pan or pot add onions, fry d onions and add ur minced meat together with seasonings and additional onions, cook until tender
  2. Add ur potatoes, carrots, and then mix flour with water and pour inside, mix well and allow to cook and set aside. Thats all for the fillings
  3. For the dough pour ur flour into a bowl add the butter and mix well until in forms crumbs then add little water and make ur soft dough. Use ur rolling pin and chopping board to flatten it, use a wide mouth cup or circular container to cut out circular shape place ur fillings and close the dough use a fork and close it then do for the remaining dough until u finish all the dough. Spread ur baking sheet on ur baking tray and arrange all. Break one egg and add a spoon of water mix and spread on all
  4. Bake until its ready. Enjoy your meat pie with any drink of your choice

Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! There are so many Meat Pie Recipes around the world, and the Aussie Meat Pie is one of my favorites! An Australian classic enjoyed by young and old. Enjoyed as individual pies or family size.

So that’s going to wrap it up with this special food meat pie recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!