Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, meat pie. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Meat pie is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Meat pie is something which I have loved my whole life.
Compare Prices on Meat Pie Press in Kitchen Gadets. I got the recipe from my husband's mother. She is French so I believe this is a French Meat Pie.
To get started with this recipe, we must prepare a few components. You can have meat pie using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Meat pie:
- Get 2 cups flour
- Take Pinch salt
- Prepare 5 tblespns of butter
- Make ready Half teaspoon of baking powder
- Make ready Oil
- Take For the fillings
- Take Meat
- Get Attarugu
- Get Onions
- Get Maggi
- Take Ginger
Beef, pork, and potato are all nicely spiced and baked into a pie. It's yummy and pretty easy to make too! Best served fresh, but you can also make ahead and freeze or refrigerate. Beef mince - old school meat pies are made with beef mince but chunky style are more highly regarded for flavour and eating experience!
Instructions to make Meat pie:
- In a bowl add flour, salt, baking powder, butter and make a bread crumbs, add water to form a dough
- Allow the dough to stand for some minutes
- Wash the meat season it and Cook until its done
- Grind the meat with attarugu
- Roll the dough use meat pie cutter and cut, fill the pie and close the edges
- Egg wash the pie and bake for 40 -45 mins
Can't get the same browning with mince, hence why sauce flavour is not quite as good. To make super tasty beef mince meat pies - completely skip salt, use beef cube and dark soy instead (doesn't taste Asiany, adds flavour and colour to sauce otherwise it's. The star of any meat pie recipe is obviously the meat, and we're making this Cajun classic recipe with ground beef, as per tradition. The ancient Egyptians' diet featured basic pies made from oat, wheat, rye, and barley, and filled with honey and baked over hot coals. The Greeks used a flour-water paste resembling pie pastry, and filled it with meat.
So that’s going to wrap this up with this special food meat pie recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
