Meat pie
Meat pie

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, meat pie. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Meat pie is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Meat pie is something that I have loved my entire life. They are fine and they look wonderful.

A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies!

To begin with this particular recipe, we have to prepare a few components. You can have meat pie using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Meat pie:
  1. Get 4 cups Flour
  2. Make ready Minced meat
  3. Take Tea spoon salt
  4. Take 2 Tbspoon baking powder
  5. Take Butter 3/2 tbspoon
  6. Prepare Seasons
  7. Get Spices
  8. Prepare Carrot
  9. Get Irish
  10. Get Onion
  11. Prepare Red pepper
  12. Get Green pepper
  13. Prepare Oil for frying
  14. Get Eggs

The best Nigerian Meat Pie is moist, yummy and has minced meat, potato and carrot filling. The filling is usually adequately seasoned and gives the meat pie its unique taste. Meat Pies Recipe & Video. printer friendly page. These individual Meat Pies have a buttery crisp top and bottom crust with a delicious filling of ground pork and beef, along with lots of vegetables.

Instructions to make Meat pie:
  1. Wash and diced the potatoes, carrots and onions.Preheat your oven to about
  2. Boil the potatoes and carrot in water for like 5 minutes. Add salt to taste. Pour into a sieve to remove the water and set aside.
  3. Add minced meat seasoned cube, salt, onion, curry and thyme
  4. Fry the chicken with vegetable oil add water and continue to stir fry it for like 10 minutes add your carrot and Irish fry it for like 10 minutes mix two tbspoon of flour with a small water and pour into the meat you're trying
  5. Pour the flour into a bowl, add baking powder and a little pinch of salt. Mix with your hand properly add butter and egg mix with your hand continue mixing until stiff dough is formed.
  6. Pour some flour on the oven tray. Break the egg in a plate and mix it. Roll out the dough with a roller a little thick
  7. Use a cutter to make a round cut on the roll out dough. Scoop some of the meat sauce into the center of the round cuts, Rub some water on the inside edge of the cut meat pie dough. Fold it and use your fork to make a design at the edge of each meat pie.
  8. Arrange the meat pie into the oven tray rub your beat egg on the meat pie and put it inside the preheated oven to bake for like 30 minutes until golden brown meat pie is achieved. Done

Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! There are so many Meat Pie Recipes around the world, and the Aussie Meat Pie is one of my favorites! An Australian classic enjoyed by young and old. Enjoyed as individual pies or family size.

So that’s going to wrap it up with this exceptional food meat pie recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!