Meat pie
Meat pie

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, meat pie. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies!

Meat pie is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Meat pie is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have meat pie using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Meat pie:
  1. Make ready 2 cup flour
  2. Take 65 grm Butter
  3. Prepare 2 tbspn veg.oil
  4. Get 1 cup cold water
  5. Take 1 tspn Baking powder
  6. Get Filling
  7. Take Beef
  8. Get Potatoes
  9. Get 2 scotch bonnet
  10. Get 1 medium onions
  11. Prepare 8 grm onga powder
  12. Take Pinch salt
  13. Prepare Veg.oil
  14. Prepare Maggi

The best Nigerian Meat Pie is moist, yummy and has minced meat, potato and carrot filling. The filling is usually adequately seasoned and gives the meat pie its unique taste. Meat Pies Recipe & Video. printer friendly page. These individual Meat Pies have a buttery crisp top and bottom crust with a delicious filling of ground pork and beef, along with lots of vegetables.

Instructions to make Meat pie:
  1. Place a pot on fire,wash beef and put inside the pot add 1maggi cube,thyme and onions,cover and allow to cook until soft
  2. Take off the cooked beef,onions, scotch bonnet and ground it in a mortar
  3. In a clean bowl add in your flour, baking powder and pinch of salt,mix all ingredients together and add water,mix and foam a dough
  4. Use your rolling pin and board to roll the dough cut into circle place each circle on a meat pie cutter then you put the filling and close it
  5. Rub butter on a baking tray and dust it with flour then you arrange the meat pie. On the oven to preheat for 5-7mnts
  6. Egg wash the pies an place the tray and bake for 20mnts on medium to low heat
  7. Serve

Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! There are so many Meat Pie Recipes around the world, and the Aussie Meat Pie is one of my favorites! An Australian classic enjoyed by young and old. Enjoyed as individual pies or family size.

So that’s going to wrap this up for this exceptional food meat pie recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!