Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, meat pies. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Meat pies is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Meat pies is something which I’ve loved my entire life. They are nice and they look fantastic.
A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies!
To get started with this particular recipe, we have to prepare a few ingredients. You can have meat pies using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Meat pies:
- Make ready All purpose flour
- Get Baking soda
- Get Salt
- Get 250 gm minced beef
- Make ready Onion
- Prepare 2 diced carrots
- Take I large diced potato
- Prepare Margarine
Meat Pies Recipe & Video. printer friendly page. These individual Meat Pies have a buttery crisp top and bottom crust with a delicious filling of ground pork and beef, along with lots of vegetables. Nigerian Meat Pie is one of the meat snacks recipes made with minced meat, potato and carrot filling. Learn how to make the best Nigerian Meat Pie here.
Steps to make Meat pies:
- Fry the minced beef with onion, carrots and potatoes, season with salt and spices of your choice
- Once cooked, set aside to cool
- Mix into the flour some salt, baking powder and margarine until crumbly
- Add water, milk or eggs to a desired consitency and keep refrigerated for about 30 mins.
- Roll dough, use a round shape cutter, fill with cooked meat mixture and seal end with a fork. Use egg wash.
- Bake for about 30 mins till golden brown.
Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! How To Make Meat And Potato Pie. Aussie Meat Pies are filled with beef and vegetables in a rich and delicious gravy. Referred to as Australia's 'national dish' - Aussie Meat Pies are essentially Australian street food.
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