Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, meat arayes. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Meat arayes is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Meat arayes is something that I’ve loved my whole life. They are nice and they look fantastic.
Arayes really took off on the streets of Syria and Lebanon. Now its irresistible composition of spiced meat and crispy bread is going viral. Make this at home for a quick yet incredible weeknight meal.
To begin with this recipe, we must first prepare a few ingredients. You can cook meat arayes using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Meat arayes:
- Make ready Shawarma bread
- Get Ketchup
- Make ready Oil
- Get Seasoning
- Make ready Ginger and garlic paste
- Get Beef
Arayes, pita bread stuffed with a mixture of beef, lamb and spices and then grilled, are popular Place a ball of the seasoned meat mixture in each half and flattened it gently so the meat spreads all over. Another great option is to make Arayes with cheese. I guess that would be the Middle Eastern equivalent of a quesadilla. Arayes are pita bread sandwiches stuffed with minced lamb meat, tomato, onion and different spices.
Steps to make Meat arayes:
- Wash your meat,blend it or grind it,at ginger and garlic paste,oil,seasoning and spices then mix
- Cover with cling and let it marinate for 24 hrs in fridge. After 24 hrs remove the leather
- Put the marinated meat in a pan and cooked it for 3_5 min
- Take your shawarma bread,divide it into 2,apply ketchup to both
- Add the meat the first part and cover it with the second part..put it in a non stick and apply little oil..keep turning both side until golden brown
- Divide it into 4 or any desired size
- Enjoy
Although it's a popular market and restaurant food in the Levant region, Arayes are ideal choice for. Arayes are traditionally pita bread sandwiches filled with a mixture of minced meat with different spices. A great Arabic street food that's also welcomed at any BBQ by kids and adults alike. Arayes is stuffed pita bread with seasoned ground lamb meat. In Egypt, it is known as Hawawshi; Arayes are more like burgers but are flat and have so much flavor.
So that is going to wrap it up for this exceptional food meat arayes recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
