Thai-style stir fry noodle
Thai-style stir fry noodle

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, thai-style stir fry noodle. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

The noodles are stir-fried until they have that famous Thai sticky/chewy taste. You'll love the sweet-sour balance of flavors along with the comforting combination of chicken and noodles. This easy, everyday dish is sure to bring a smile to your face.

Thai-style stir fry noodle is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Thai-style stir fry noodle is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook thai-style stir fry noodle using 9 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Thai-style stir fry noodle:
  1. Prepare Egg noodle (any kind you like)
  2. Make ready 1/2 tablespoon Sweet black soy sauce
  3. Take 1 tablespoon Soy sauce
  4. Get 2 tablespoon oyster sauce
  5. Make ready Baby corn, mangetout or any veggie you like
  6. Prepare King prawn, crab sticks, or meatball
  7. Get Oil
  8. Make ready 1 tablespoon chopped garlic
  9. Make ready 1 tablespoon sugar

Chinese Roast Duck Thai Style (MK Duck) เป็ดย่าง MK. My BEST Authentic Pad Thai Recipe. The Perfect Lockdown Recipe: Glass Cook, stirring constantly, until the noodles are done and have absorbed all the sauce. Add tomatoes and green onions, toss just to heat through for.

Steps to make Thai-style stir fry noodle:
  1. Mix sweet soy sauce with egg noodle to make the noodle a bit black
  2. Warm oil in a stir-fri pan
  3. Put the garlic in the pan, stir fry it until it turns a bit brownish
  4. Add veggie into step 3 and stir fry only to heat it
  5. Add prawn and crab sticks, stir fry until the prawns are half cooked
  6. Put the noodle in step 1 in the pan
  7. Add soy sauce and sugar, stir fry until the ingredients are well mixed
  8. Use the spatula to push and rest the noodle at a side of the pan to make space, then crack an egg into the space
  9. Cover the egg with the noodle and wait for 5 secs
  10. Use the spatula to turn over the egg and spead it over the noodle and other ingredients
  11. Done!

Glass noodles stir-fried in a savory sauce. Pad Woon Sen is a classic Thai noodle dish that may not be as popular as Pad Thai but is equally delicious. Smooth and silky glass noodles are stir-fried with crunchy vegetables for contrast, then topped with cilantro for freshness and Thai bird chili for a. Pad Thai, as I mentioned earlier, is a Thai style stir-fry rice noodles. It's an extremely famous street food in Thailand.

So that’s going to wrap it up for this exceptional food thai-style stir fry noodle recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!