Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, wok egg noodles with salmon bites. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Wok egg noodles with salmon bites is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Wok egg noodles with salmon bites is something that I’ve loved my whole life. They are nice and they look wonderful.
See great recipes for Udon wok too! Chop the spices very finely (chili, garlic, ginger) Add the spices to a warm wok with a small amount of olive oil. When carrots have had a head start, add the other dices vegetables and salmon.
To get started with this particular recipe, we have to prepare a few components. You can have wok egg noodles with salmon bites using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Wok egg noodles with salmon bites:
- Prepare 2 pcs egg noodles
- Take 300 gm beansprouts
- Take 2 cloves minced garlic
- Get 2 tablespoon ssamjang (soya bean paste)
- Prepare 200 gm salmon (dices)
- Prepare 2 tablespoon soya sauce
- Take 2 pinch white pepper
- Prepare 1 pinch salt
- Make ready 2 pinch chili flakes
- Make ready 3 tablespoon cooking oil
- Get Topping : coriander
A wok is a Chinese skillet with a narrow base and high steep sides. Not only can you cook vegetables and meat in a wok, you can also cook noodles. Yakisoba, also known as stir-fried noodles, is a Japanese noodle dish that lends itself well to cooking in a wok. You may also use any stir fry noodles, Lo Mein Noodles (from the regular American Supermarket) or even Udon Noodles.
Steps to make Wok egg noodles with salmon bites:
- Marinated the salmon with ssamjang and soya sauce for 20min
- Pour the cooking oil into frying pan. Add in garlic then the egg noodles.
- Wok it a while then add in the rest of the ingredients except beansprouts.
- Stir in high heat until little bit burn. Lower the heat and add in the salmon then the beansprouts. Stir around 5min then is ready.
- The last topping with coriander then is ready to served.
Veggies: Red Bell pepper, Green Bell Pepper, Carrot, Scallion, Bean Sprouts. Garlic Take the wok off the heat and scoop the stir fried Chinese egg noodles and vegetables into large bowls. Drizzle with the remaining oyster sauce marinade if there's any left in the wok. Everyone loves stir fried noodles but not when they stick to your wok. My simple rules will guarantee NO-stick noodles if you use a well seasoned cast iron wok.
So that is going to wrap it up with this exceptional food wok egg noodles with salmon bites recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!