Japanese Okinawa-island Fried Noodle
Japanese Okinawa-island Fried Noodle

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, japanese okinawa-island fried noodle. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Japanese Okinawa-island Fried Noodle My cousin's recipe, whose husband is from Okinawa island southern Japan. Japanese Okinawa-island Fried Noodle My cousin's recipe, whose husband is from Okinawa island southern Japan. Yakisoba is a Japanese noodle dish that literally translates to grilled (yaki) noodles (soba).

Japanese Okinawa-island Fried Noodle is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Japanese Okinawa-island Fried Noodle is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook japanese okinawa-island fried noodle using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Japanese Okinawa-island Fried Noodle:
  1. Get 200 g Soumen noodle
  2. Get 1 small Carrot
  3. Make ready 1 green pepper
  4. Make ready 1 tuna small can
  5. Get 1 egg
  6. Make ready 2 tablespoon sesame oil
  7. Make ready 1 tablespoon Dashi powder (Japanese fish bouillon powder)
  8. Get Bonito flakes
  9. Take Sesame

Near the southern tip of Okinawa island, Naha is the prefectural capital and the biggest city in the island chain.. including Okinawan soba noodles and goya champuru, a stir-fried dish with bitter gourd. . The interior mixes classic Japanese decor in the tatami rooms and Western comforts on hardwood floors, with plenty of space to spread. My cousin's recipe, whose husband is from Okinawa island southern Japan. Up North they look at us as if we're crazy.until they eat them!

Instructions to make Japanese Okinawa-island Fried Noodle:
  1. Cut carrot and green pepper
  2. Boil noodles just for 1-2 minuets and wash with cold water very well
  3. Make scrambled egg
  4. Fry vegetables and drained tuna with 1 tablespoon sesame oil
  5. Fry noodles and put scrambled egg. Seasoning with Dashi powder.
  6. Garnish with bonito flakes and sesame. Sprinkle 1 tablespoon of sesame oil.

Follow the package instructions in cooking the noodles. Toss a tablespoon of sesame oil to the noodles then mix so the strands won't stick with each other. Some charter services provide fishing tackle, and others require you to rent fishing gear. The cost for offshore fishing in Okinawa is comparable to other charter services around the world. The traditional Okinawa diet is low in calories and fat while high in carbs.

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