Meat pie
Meat pie

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, meat pie. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies!

Meat pie is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Meat pie is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have meat pie using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Meat pie:
  1. Get All purpose flour 4 cps
  2. Take Butter 2 tbl spns
  3. Take Baking powder 1/2 tspn
  4. Get Minced meat
  5. Make ready 2 eggs
  6. Make ready Pepper
  7. Prepare Seasoning
  8. Make ready Oil
  9. Take Pinch salt
  10. Get Water

The best Nigerian Meat Pie is moist, yummy and has minced meat, potato and carrot filling. The filling is usually adequately seasoned and gives the meat pie its unique taste. Meat Pies Recipe & Video. printer friendly page. These individual Meat Pies have a buttery crisp top and bottom crust with a delicious filling of ground pork and beef, along with lots of vegetables.

Steps to make Meat pie:
  1. Add all the dried ingredients together in a clean container
  2. Add butter,egg and water to the dried ingredients
  3. Mix the ingredients together to make the dou
  4. Keep the dou aside to rest
  5. Put the minced meat
  6. Add onions, pepper,salt, seasoning and oil to the minced meat
  7. Fry the meat for 5 to 10 minutes to make the fill in
  8. Cut a little dou an use rolling pin to smooth it,add the filling,fold it and use fork or meat pie cutter to smooth the edges
  9. Then fry

Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! There are so many Meat Pie Recipes around the world, and the Aussie Meat Pie is one of my favorites! An Australian classic enjoyed by young and old. Enjoyed as individual pies or family size.

So that is going to wrap it up with this special food meat pie recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!