Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, meat pies #themechallenge. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies!
Meat pies #themechallenge is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Meat pies #themechallenge is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook meat pies #themechallenge using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Meat pies #themechallenge:
- Prepare Half kg mince meat
- Take 1 kg pastry
- Get Half tsp salt
- Make ready Half tsp black pepper
- Prepare Half tbsp ginger garlic paste
- Take 5 potatoes
- Take 1 egg
Meat Pies Recipe & Video. printer friendly page. These individual Meat Pies have a buttery crisp top and bottom crust with a delicious filling of ground pork and beef, along with lots of vegetables. Nigerian Meat Pie is one of the meat snacks recipes made with minced meat, potato and carrot filling. Learn how to make the best Nigerian Meat Pie here.
Instructions to make Meat pies #themechallenge:
- Boil the kima with the salt, black pepper and ginger garlic paste.
- Boil the potatoes. Peel and grate them. Add a pinch of salt and mix with the kima
- Roll out the pastry. Cut into 16 pcs.
- Roll each pc again. Then place the kima potato mix and close the pastry to make a pie
- Grease a baking tray. Place the meat pies on it.
- Beat an egg. Rub the egg on the pies. Bake in a preheated oven at 170'c for 20 min.
Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! How To Make Meat And Potato Pie. Aussie Meat Pies are filled with beef and vegetables in a rich and delicious gravy. Referred to as Australia's 'national dish' - Aussie Meat Pies are essentially Australian street food.
So that’s going to wrap it up with this exceptional food meat pies #themechallenge recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
