Meat pie
Meat pie

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, meat pie. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies!

Meat pie is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Meat pie is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook meat pie using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Meat pie:
  1. Make ready Butter dough
  2. Get Beef filling
  3. Prepare 1 egg (lightly beaten)
  4. Prepare For the Butter dough
  5. Take 3 cups flour
  6. Take 100 g margarine
  7. Make ready Water
  8. Make ready 1 tsp baking powder (optional)

The best Nigerian Meat Pie is moist, yummy and has minced meat, potato and carrot filling. The filling is usually adequately seasoned and gives the meat pie its unique taste. Meat Pies Recipe & Video. printer friendly page. These individual Meat Pies have a buttery crisp top and bottom crust with a delicious filling of ground pork and beef, along with lots of vegetables.

Instructions to make Meat pie:
  1. Direction for butter dough.. In a bowl marsh flour and margarine till u get a coarse texture. Add water a little at a time till You get a hard dough.
  2. Now roll out dough till flat. Place on a meat pie cutter, add fillings to d center, apply egg to one side of d cutter and close gentle.. Place the meat pie on a dusted baking tray, egg wash and bake in preheated oven for 25mins or till slightly golden..

Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! There are so many Meat Pie Recipes around the world, and the Aussie Meat Pie is one of my favorites! An Australian classic enjoyed by young and old. Enjoyed as individual pies or family size.

So that’s going to wrap this up with this exceptional food meat pie recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!