Meat pie
Meat pie

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, meat pie. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Meat pie is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Meat pie is something that I’ve loved my entire life.

Compare Prices on Meat Pie Press in Kitchen Gadets. I got the recipe from my husband's mother. She is French so I believe this is a French Meat Pie.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook meat pie using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Meat pie:
  1. Take 2 cups Flour
  2. Make ready 2 piece Egg
  3. Get 1 tea spoon Barking powder
  4. Take Butter half cup
  5. Make ready pinch Salt
  6. Take 4 piece Green pepper
  7. Make ready 5 piece Meat
  8. Get Maggi
  9. Prepare Pepper big n small
  10. Make ready Patetoes
  11. Make ready Onion
  12. Take G/nut oil
  13. Get Seasonal

Beef, pork, and potato are all nicely spiced and baked into a pie. It's yummy and pretty easy to make too! Best served fresh, but you can also make ahead and freeze or refrigerate. Beef mince - old school meat pies are made with beef mince but chunky style are more highly regarded for flavour and eating experience!

Instructions to make Meat pie:
  1. Mix flour, egg,baking powder,butter n salt to rise for 30minutes
  2. Then match d meat together with d vegetables and fried
  3. Peel d patetoes n bold it and to meat fried togthert add and all the spiecess
  4. Then make shape add d minced insida ur flour
  5. Then fried d meat pie, is done

Can't get the same browning with mince, hence why sauce flavour is not quite as good. To make super tasty beef mince meat pies - completely skip salt, use beef cube and dark soy instead (doesn't taste Asiany, adds flavour and colour to sauce otherwise it's. The star of any meat pie recipe is obviously the meat, and we're making this Cajun classic recipe with ground beef, as per tradition. The ancient Egyptians' diet featured basic pies made from oat, wheat, rye, and barley, and filled with honey and baked over hot coals. The Greeks used a flour-water paste resembling pie pastry, and filled it with meat.

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