Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, melon mukhwas. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Multiseed mukhwas is an Indian mouth-freshener with a touch of nutrition. Making this multi seed mukhwas is very simple and quick. Add lemon juice and salt to it, mix it and keep it aside for about an hour the flavours to blend well..
Melon Mukhwas is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Melon Mukhwas is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have melon mukhwas using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Melon Mukhwas:
- Take 1 cup thinly sliced Rind with Melon skinn
- Make ready as required Oil to fry
- Make ready 1 tsp black salt
- Take 1 tsp spicy chilli powder
- Make ready 1/2 tsp aamchur powder
Our products are high in demand due to their premium quality and affordable prices. Furthermore, we ensure to timely deliver these products to our clients, through this, we have gained. Mental Weakness is another a big Problem that many people are Suffering, Our Meva helps to improve your Mental weakness through Melon Seeds, Mukhwas Meva also has Melon Seeds as Ingredients, those who dont know what are Melon Seeds we will let you know that Melon Seeds are also known as Chaar e Magaz. Charmagaz or dried melon seeds lend richness to curries when used as a paste and add a.
Steps to make Melon Mukhwas:
- With Slice grater,Slice the Melon skin with rind very thin. In kadai heat oil for frying,add thinly sliced Melon skin with rind,
- Fry till golden.Then place it on paper towel for around an hour. Now in a bowl add Melon Mukhwas, black salt, spicy chilli powder & aamchur powder mix it well.Melon Mukhwas is ready to serve
Buy Mukhwas and Mouth Fresheners: Sabja & Fennel Seeds, Sweet Saunf, Supari. Mukhwas is an after-meal snack that helps in digestion. It originated from the words 'mukh' meaning face and 'vas' meaning sweet smell. It is something that is commonly eaten in many Indian households. The English word for mukhwas is mouth freshener. dessert toppings flax seeds health mukhwas nutrition nutritious seeds pumpkin seeds salad toppings sesame seeds sunflower seeds trail mix.
So that’s going to wrap this up with this special food melon mukhwas recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
