Watercress & Onion ‘Okaka-ae’
Watercress & Onion ‘Okaka-ae’

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, watercress & onion ‘okaka-ae’. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Watercress & Onion ‘Okaka-ae’ is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Watercress & Onion ‘Okaka-ae’ is something that I’ve loved my entire life.

Watercress is a green leafy vegetable that provides nutrition, boosts immunity, and helps prevent cancer. Other health benefits of watercress include thyroid support. Watercress is an aquatic perennial herb found in abundance alongside slow running waterways and nearby natural springs.

To get started with this recipe, we have to prepare a few components. You can have watercress & onion ‘okaka-ae’ using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Watercress & Onion ‘Okaka-ae’:
  1. Prepare Watercress Stems *from 1 bunch, or as much as you like
  2. Get 1/2 Onion *very thinly sliced
  3. Take 2.5-5 g ‘Okaka / Katsuobushi’ Bonito Flakes *1 to 2 sachets
  4. Prepare Soy Sauce *1 teaspoon or as required
  5. Get Toasted Sesame Seeds for topping
  6. Make ready Nori for topping

The US Centers for Disease Control and Prevention ranks watercress at number one on the list of powerhouse fruits. It's finally spring, which means the watercress is hitting the stands! For those unfamiliar with this veg, watercress is one of the oldest leafy greens us humans have eaten. Find watercress stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

Steps to make Watercress & Onion ‘Okaka-ae’:
  1. When you used only sprigs of Watercress for a dish, do not waste the thick stems. Those stems are perfect for this dish. Naturally you can use sprigs as well. Cut to 3 to 4cm length.
  2. If sliced onion is too peppery, rinse with cold water and drain well.
  3. Place Watercress and Onion in a bowl, add ‘Okaka / Katsuobushi’ and mix well to combine. Season with Soy Sauce.
  4. Place some Toasted Sesame Seeds and Nori on top and enjoy.

Thousands of new, high-quality pictures added every day. Learn how to use watercress in these recipes that includes salads, soups, and sandwiches. It may look dainty and delicate, but watercress has a unique spicy flavor that can bring a zesty spin to any. Watercress is a nutrient rich, power green that would make a great addition to any clean eating lifestyle. Cool running water is the growing ground for this member of the mustard family, which can often be found in the wild in and around streams and brooks.

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