Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, kawaii onigiri-lovely rice ball. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Onigiri, also known as Japanese rice ball is a great example of how inventive Japanese cuisine can be. It is also a Japanese comfort food made from steamed rice formed into the typical triangular, ball, or cylinder shapes and usually wrapped with nori (dried seaweed). This onigiri/japanese rice ball charm is hand crafted from polymer clay.
Kawaii Onigiri-lovely rice ball is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Kawaii Onigiri-lovely rice ball is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have kawaii onigiri-lovely rice ball using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Kawaii Onigiri-lovely rice ball:
- Take 200 g cooked rice
- Take 1 sheet cheese
- Make ready 1 ham
- Take 4 Ooba leaves(lettuce)
- Get 1 sheet Nori(dried laver)
- Make ready Salt
- Get Carrot
Much like sandwiches in the West, onigiri is readily available in convenience stores across Japan, and it's great. I think I am going to make a Kawaii/Chibi collection. Be sure to look for it! The video of rice-balls made in the live streaming.
Steps to make Kawaii Onigiri-lovely rice ball:
- Preparing ingredients
- Cutters
- Cut cheese and ham 4 pieces. Put some salt to rice and make rice ball. Put leaf ham and cheese on it.
- Cover it with Nori and wrapping film.
- Make ball mold.
- Cross on the top.
- Decorate with cut carrots
Mosogourmet returns to its origin of character bento onigiri. This will give them a lovely color. They're fun to make and are a staple of Japanese lunchboxes (bento). You can put almost anything in an onigiri; try substituting grilled salmon, pickled plums, beef, pork, turkey, or tuna with Onigiri - Japanese Rice Balls. Onigiri are balls of rice, usually wrapped with nori seaweed and containing a meat or vegetable filling.
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