Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, mandarin rice cake. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Mandarin Rice Cake is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Mandarin Rice Cake is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook mandarin rice cake using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mandarin Rice Cake:
- Get 200 g natural yogourt or Greek yogourt (plain)
- Take 1/2 tsp sugar honey or golden syrup
- Get 2 Tbsp desiccated coconut
- Prepare cooked rice, chilled (2 servings): instant rice-white rice-or-steamed Basmati rice (precooked)
- Prepare mandarin oranges - fresh or canned
- Take sliced almonds
- Make ready coconut curls
- Make ready cinnamon
- Make ready whipped cream (optional)
Instructions to make Mandarin Rice Cake:
- Combine yogourt sugar and desiccated coconut in a glass bowl. Fold in the rice. Add enough rice to make a firm rice cake.
- Place the rice mixture on individual plates. Form the rice into a round cake. And arrange mandarin segments around the bottom of the cake.
- Garnish with mandarin oranges-almonds-and coconut curls. May put some whipped cream on top. Lightly dust with cinnamon.
- Variation: Sweet Peach Rice Cake
So that is going to wrap it up with this special food mandarin rice cake recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
