Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, banana peach mandarin bread. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Banana peach mandarin bread is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Banana peach mandarin bread is something that I have loved my whole life.
Puree bananas and a peach, and add the secret ingredient of hot chocolate mix for a new twist on the traditional banana bread. Although the banana flavor is dominant the peach flavor is subtle. In the future I will add some chopped peach to the batter to see if that will elevate the peach flavor.
To begin with this particular recipe, we have to prepare a few components. You can have banana peach mandarin bread using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Banana peach mandarin bread:
- Get 2 cup all-purpose flour
- Prepare 3 ripe banana's
- Make ready 1/2 cup canned peaches drained and chopped
- Take 1/2 cup canned mandarins drained and chopped
- Prepare 1/4 cup milk
- Prepare 1/2 cup salted butter
- Take 2 eggs
- Take 3/4 cup granulated sugar
- Get 1 tbsp brown sugar
- Get 1 tbsp vanilla extract
- Take 1 tbsp instant hot chocolate
- Get 1 tsp baking soda
With a freezer full of frozen ripe bananas and a constant request for muffins from Johannes I decided to do just that! To make this healthy banana bread, you'll start with regular whole wheat flour (or my favorite gluten-free blend, if you prefer!) and a combination of cinnamon and nutmeg. Like I described here, my grandma makes the best peach pie you'll ever taste… Mandarin Banana Smoothie Recipe: This is an easy to follow recipe that is ideal for adding Vitamin C to your day in a delicious beverage. Kick off your morning with a tangy refreshing mandarin and banana smoothie recipe.
Steps to make Banana peach mandarin bread:
- Preheat oven to 350°f
- Grease a 5x9 loaf pan
- In a mixing bowl beat butter and sugar together with a hand mixer until fluffy
- Add brown and the instant hot chocolate and mix until blended together
- Slice bananas and add them to the mix with the peaches mandarins milk vanilla and eggs and mix together until well blended
- In a separate bowl sift the flour and baking soda together
- Add the flour mixture to wet mix and mix together
- Add the mix to your loaf pan and bake for 1 hour @ 350° when finish let cool 5-10 minutes before you take it out of pan …enjoy !
After all that holiday food, this is just the thing to get you back on track. In large mixing bowl combine flour, baking soda, cinnamon. In small mixing bowl mash bananas, brown sugar, almond extract, soften butter. Add at end of the bread mix. Pour into floured loaf or cupcake pans.
So that’s going to wrap it up for this exceptional food banana peach mandarin bread recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!