Sweet& Sunny Mandarin Chicken Stir-Fry
Sweet& Sunny Mandarin Chicken Stir-Fry

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, sweet& sunny mandarin chicken stir-fry. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Sweet& Sunny Mandarin Chicken Stir-Fry is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Sweet& Sunny Mandarin Chicken Stir-Fry is something which I’ve loved my entire life.

The Sweet were also a force to be reckoned with in pure rock music terms too. Their best known line-up consisted of lead vocalist Brian Connolly, bass player Steve Priest. Their best known line-up consisted of lead vocalist Brian Connolly, bass player Steve Priest, guitarist Andy Scott, and drummer.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook sweet& sunny mandarin chicken stir-fry using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sweet& Sunny Mandarin Chicken Stir-Fry:
  1. Prepare 3 box Perdue Honey Roasted Short Cuts (or 2.5 lbs cooked chicken strips)
  2. Get 1/2 vadallia onion, sliced in thin strips; optional or more if preferred
  3. Take 1/2 green bell pepper sliced in strips; s.a.a
  4. Get 2 can (11 oz) mandarin oranges, drained, reserving 3/4 cup juice
  5. Make ready 1/3 cup packed brown sugar
  6. Get 1/4 tsp ginger
  7. Make ready 1/4 tsp pepper, preferably white but black is fine
  8. Get 2 tbsp honey
  9. Get 1/2 tsp garlic salt, optional
  10. Take 1 tbsp oil ; i use olive but vegetable fine
Steps to make Sweet& Sunny Mandarin Chicken Stir-Fry:
  1. Heat oil over medium high heat in skillet, add veggies and cook about 5 minutes til tender crisp
  2. Lower to medium heat and stir in chicken, mandarin orange juice, brown sugar, honey, ginger, pepper, and sesame oil; cover and cook until liquid absorbed, about 10-15 minutes, stirring occasionally.
  3. Top with mandarin oranges and serve over white rice. *if you prefer the citrus liquid to have a more glaze-like consistency, drain into a saucepan, add about a tablespoon of cornstarch to a few teaspoons of the excess mandarin orange juice, and stir with a whisk to desired thickness. Pour over the chicken and enjoy!

So that is going to wrap this up with this special food sweet& sunny mandarin chicken stir-fry recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!