Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, avocado and melon smoothie. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Avocado and melon smoothie is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Avocado and melon smoothie is something that I’ve loved my entire life.
Avocado Melon Smoothie (Breakfast Smoothie Recipe) Learn how to make this delicious and healthy smoothie recipe. The perfect plant-based way to start your day. This creamy avocado smoothie was inspired by a recent trip to Iceland, where I hit the smoothie jackpot.
To begin with this particular recipe, we must prepare a few components. You can cook avocado and melon smoothie using 3 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Avocado and melon smoothie:
- Get 1 large bowl of ripe and cold Water melon cut into cubes
- Prepare 1 medium sized ovacado cut into cubes
- Prepare 1 tablespoon honey
It is a great and easy way to eat more fruits and veg. This refreshing smoothie can be made a day ahead. If made ahead, stir gently before pouring into glasses. Because we're such big fans of this fruit, and because it blends so seamlessly into smoothies — adding a "milkshake" texture without altering taste — we're rounded up some of our favorite recipes featuring this green wonder.
Instructions to make Avocado and melon smoothie:
- Put the melon and ovacado in a blender and process untill smooth
- Pour in a glass add the honey..and enjoy..if you like you can chill in the fridge and enjoy later..♥️
Avocado Melon Breakfast Smoothie En Español. Combine the avocado, milk, yogurt, honey, and ice cubes in a blender; blend until smooth. Avocados are high in fat, but don't worry, it's the good, healthy type of fat. They also contain fat-soluble vitamin E. Avocados are an excellent source of antioxidants that may help slow aging and prevent certain cancers and heart disease.
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