Bread mushroom omelette
Bread mushroom omelette

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, bread mushroom omelette. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Serve mushroom omelette hot or warm as is or with bread or roti. It also goes well as a side in a meal with rice. You can also wrap it in roti or tortillas.

Bread mushroom omelette is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Bread mushroom omelette is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook bread mushroom omelette using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Bread mushroom omelette:
  1. Take few mushroom (any type)
  2. Get 1 big onion Chopped
  3. Prepare Few Curry leaves
  4. Prepare 2 green chillies, Chopped
  5. Take 3 eggs
  6. Get 1 tbsp pepper poweder
  7. Get 1 tbsp chilli powder
  8. Take 1/2 tbsp turmeric powder
  9. Take as per taste salt
  10. Get as required Butter
  11. Get As required oil

Everyone needs a go-to omelette recipe. Before we get into the recipe, let's answer a really important question: how do you spell omelet? Mushroom Omelette is very delicious, easy to make and quite filling. You can have it either for breakfast, lunch or dinner.

Instructions to make Bread mushroom omelette:
  1. Mushroom Fry– Pour oil in a frying pan. Add a 1/2tbsp red chilli powder,1/2 tbsp pepper powder, 1/2 tbsp turmeric powder and add a little bit of salt and finally add chopped mushrooms it's fry well.
  2. Then take 3 eggs and add a little salt,1/2tbsp chilli powder, 1/2 pepper powder, and chopped onion, curry leaves, and finally add chopped green chillies and mix well.
  3. Take a 2 bread slices and pour a little butter on the bread and toasted well…
  4. Pour little oil on the dosa pan and add an egg mixture. Sprinkle the frying mushroom on the top of egg mixture.
  5. Placed the toasted bread on the top of it..fold it up. And finnaly cooked well..
  6. Now delicious 😋 bread mushroom omelet is ready.

It can be had with bread, rice or rotis. Serve with rocket salad and some crusty bread. Heat the olive oil in a small non-stick frying pan. Mushrooms are the most versatile of ingredients, with a meaty texture and a rich, deep flavor ideal for vegetarian dishes. This mushroom omelette is quick and easy to make, and provides a great healthy way to start your day.

So that’s going to wrap it up for this exceptional food bread mushroom omelette recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!