Ginger bread Almond Butter Bites
Ginger bread Almond Butter Bites

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, ginger bread almond butter bites. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Find Deals on Almond Butter Bites in Snack Food on Amazon. Line a baking sheet with parchment or wax paper. Tips for customizing your gingerbread energy balls: Swap the maple syrup for honey (not vegan) If you're not gluten-free, feel free to use regular oat flour; Make your own almond flour or oat flour by running almond or oats through your food processor until finely ground and powdery The simplest gingerbread cookie recipe ever!

Ginger bread Almond Butter Bites is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Ginger bread Almond Butter Bites is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have ginger bread almond butter bites using 3 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ginger bread Almond Butter Bites:
  1. Take 135 gm almond butter
  2. Get 2-4 tbsp ground almonds
  3. Make ready 100 gm dark chocolate

With almond butter + maple syrup + nutmeg + ground ginger on hand, Gingerbread Bites was calling to me! These are in my fridge at the moment and going FAST. These one bowl, easy to make Gingerbread Chocolate Chip Almond Butter Cookies are perfect if you're wanting a more wholesome holiday treat! Crunchy on the outside and soft and chewy on the inside, you won't be able to resist! (Gluten-free and paleo) Happy Monday!

Instructions to make Ginger bread Almond Butter Bites:
  1. Put your almond butter in a bowl and gradually stir in enough ground almonds to form a reasonably thick dough. I added 2 tbsp to mine but the nut butter I used was quite thick to start with.
  2. Press the nut mix into a silicone chocolate mould if you have one, or scoop and shape into balls using a spoon if not and place on a plate lined with parchment paper.
  3. Freeze for at least 1 hour or longer.
  4. Melt the chocolate in the microwave then carefully turn out the nut butter shapes and dip them in the chocolate. You’ll need to work quickly before they warm up and become difficult to handle.
  5. Store in the fridge to nibble on whenever you fancy a sweet treat

Our gluten free almond butters are made with only a few select ingredients. These crunchy, chocolaty peanut butter balls are filled with oats, flax seeds, hemp seeds, and are sweetened with a bit of agave nectar. Add all of the ingredients to a large mixing bowl: oats, almond butter, coconut, flaxseed, sesame seeds, maple syrup, cinnamon, ginger, cloves, and salt. Stir by hand with a wooden spoon or spatula, until the mixture is incorporated and sticky. Plus, they're little bites of heaven: nutty and rich from the almond butter, chewy from the oats, sweet from the maple syrup, and a little creamy/crunchy (or melty) from the dark chocolate chips.

So that is going to wrap this up with this exceptional food ginger bread almond butter bites recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!