Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken shahi korma. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken shahi korma is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Chicken shahi korma is something which I’ve loved my whole life.
Shahi is the term used to describe "Royalty". In the Mughal Era, some of the chicken recipes which were made were said to be very royal, rich and had a mughlai or nawabi touch to them. Shahi Chicken Korma Recipe - Degi Chicken Korma - Chicken Shahi Korma: Today making the most popular dish in the Indian subcontinent especially people from India, Pakistan and Bangladesh love to eat degi korma.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken shahi korma using 24 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Chicken shahi korma:
- Make ready 1 kg Chicken pieces
- Take 1 inch Ginger stick
- Prepare 7-8 Garlic pod
- Make ready 1 tsp Red chilli powder
- Take 1/2 tsp Turmeric powder
- Prepare 2 tsp Coriander powder
- Make ready 1 tsp Kashmiri red chilli powder
- Get 2 Sliced onion
- Get 2 Green cardamom
- Make ready 1 Black cardamom
- Take 3-4 Whole black pepper
- Take 3-4 cloves
- Get 1 inch Cinnamon stick
- Make ready 1 inch Mace
- Make ready 1 pinch Nutmeg
- Prepare 1 tsp Cumin seeds
- Make ready 1 tbsp Poppy seeds
- Get 1 tbsp Melon seeds
- Make ready 1 tbsp Cashew nuts
- Take 1 tbsp Fried cashew nuts
- Make ready 2 tbsp Khoya
- Take 1 cup Curd
- Take to taste Salt
- Make ready 1 cup Oil
I don't have a tall trivet for my Instapot yet, so I just do the rice in the microwave. Murgh Shahi Korma Recipe, Learn how to make Murgh Shahi Korma (absolutely delicious recipe of Murgh Shahi Korma ingredients and cooking method) About Murgh Shahi Korma Recipe: A creamy chicken curry with a distinctive nutty taste. This Murgh Shahi Korma recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Keyword Chicken, Chicken Shahi Korma, Comfort Food, gluten-free, glutenfree, Indian, Korma, paneer, Shahi Korma, Taste of India.
Steps to make Chicken shahi korma:
- Soak poppy seeds,melon seeds and one tbsp cashew nuts in warm water for half an hour
- Wash and clean chicken pieces and marinate with curd and keep aside for an hour.
- Make a paste of ginger,garlic and whole garam masala.
- Also make the paste of poppy seeds,melon seeds and cashew nuts
- Heat one tbsp oil in a pan and fry the cashew nuts and strain it
- Again heat oil in a pan and add sliced onion and fry till transparent.
- Add marinated chicken pieces and fry in the medium flame.
- Add whole garam masala paste and mix well.
- Add coriander powder.red chilli powder,turmeric powder and kashmiri mirch powder and mix well.
- Add the poppy seeds paste and mix it well
- Also add the khoya and fry until oil leaves the pan
- Add two cup of water and salt and cook for ten mins in medium flame
- Garnish with fried cashew nuts and serve hot.with fried rice
Shahi chicken korma is a rich and flavourful curry. It's a dish invented for nobility. Spice, coconut, almond, cream and a hint of sugar come together in a sumptuous curry worthy of any celebration. Chicken korma can be a great dish. This is a dish that has been around forever.
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