Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chenna modaks. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Chenna modaks is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Chenna modaks is something which I’ve loved my whole life.
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To begin with this recipe, we have to first prepare a few ingredients. You can cook chenna modaks using 12 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Chenna modaks:
- Get for filling-
- Take 1 bowl grated jaggery /gur
- Prepare 1/2 bowl desiccated coconut or fresh grated
- Make ready 1 tsp khuskhus/poppy seeds
- Make ready 1 tsp til/sesame seeds
- Get 1 tsp ghee
- Make ready 1/4 bowl mixed melon seeds chopped Cashews raisins and crushed 4 to 5 elaichi seeds
- Get 250 gms paneer /chanaready made or homemade
- Prepare 1/2 bowl malai
- Make ready 1/2 bowl milk powder
- Prepare 1/4 bowl sugar
- Take 1/2 tsp kewra essence
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Steps to make Chenna modaks:
- Heat ghee in kadahi or heavy bottom pan.
- Add khuskhus and til then gur melt it with continuous stirring don't cook too much.
- Put off the flame then mix coconut with dry fruits let the mixture cool completely.after few mins it 'll be thick. Keep it aside.
- Mash channa /paneer with hands or blend in blender for one to two churn to make it smooth.
- Then heat karahi or heavy bottom pan.
- Transfer the mashed paneer in it cook it with malai and mix properly on simmer.
- Then add milk powder with sugar cook the mixture till leaves the sides and turn in to smooth dough with continuous stirring.
- Off the flame at last add essence and let the mixture cool completely.
- After few minutes take lemon size small dumpling out of the dough
- Flatten it on your greased palm place 1tsp gur mixture in the middle
- Then join all the sides and give it an oval shape and make impression with fork
- Prepare all the modaks like this and serve to lord ganesha first then to others..
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So that’s going to wrap it up for this exceptional food chenna modaks recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
