Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, sweet rabdi samosa. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
#sweetsamosa #samosarecipe #recipe In this video you will learn how to make sweet samosa recipe at home by M. Recipe for Samosa, Vegetable Samosa Recipe, Making Samosas, Indian best snack recipe is easy. Do not think of calories when eating samosa.
Sweet Rabdi Samosa is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Sweet Rabdi Samosa is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook sweet rabdi samosa using 18 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Rabdi Samosa:
- Take For samosa patti (outer part):-
- Take 1 cup milk powder
- Prepare 1/2 cup milk
- Prepare 1 tsp ghee
- Take 1/4 tsp cardamom powder
- Get 2 tsp flour
- Make ready For rabdi:-
- Take 2 tbsp sugar
- Make ready 2 cups milk
- Take 1 pinch kesar
- Take 1/4 cup condensed milk
- Get For stuffing:-
- Take 1 tbsp sunflower seeds
- Get 1 tbsp watermelon seeds
- Take 6 plum
- Take 8 pistachios
- Get 6 cashewnuts
- Make ready 1 tbsp sugar
Rabdi Recipe or Rabri Recipe - Its rich, delicate, creamy and extremely delicious. Rabdi is one of the most famous dessert in the list of Indian sweets making its appearance during most festive season. These sweet potato samosas are a slight departure from the traditional potato filling, using sweet potatoes that add a lovely sweetness. Rabdi is reduced milk with sugar and flavours.
Instructions to make Sweet Rabdi Samosa:
- In a kadai dry roast the stuffing ingredients for 2 minutes. Then churn it in a grinder.
- At the same time reduce 3/4th of the milk, then add sugar, condensed milk, saffron and cardamom powder mix it throughly.
- In another kadai heat milk for dough, add milk powder and cardamom powder stir it continuously make a soft dough then add ghee cool it down for 3 minutes then add flour rub it properly and divide into small balls.
- Make small puri, put the stuffing in it and close it like a samosa, add it in the rabdi cook for 2 minutes.
- Serve hot or cold.
It is therefore very rich, creamy, sweet and can be processed to have different textures as the chef decides. samosa-recept. Adding grated sweet potatoes along with milk being boiled to make rabdi helps achieve the desired consistency and texture quite easily and quickly, without much ado. finally serve rabdi / rabri chilled or hot. Rabri is a rich and very delicious North Indian dessert recipe. I always love this creamy, smooth and chilled fantasy. Samosa chaat recipe with step by step photos - lip smacking chaat recipe made with samosas, chana masala, various chutneys and spices.
So that is going to wrap it up with this exceptional food sweet rabdi samosa recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!