Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, kesar thandai. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Kesar thandai is a cool indian drink prepared with a mixture of saffron (kesar),almonds, fennel The kesar thandai is a traditional nutritious cooling saffron flavoured drink, relished on festivals like holi. Thandai is a drink often associated with Mahashivratri and Holi. It is made using dry fruits, spices and saffron My mom used to make Kesar Thandai every Holi and her recipe was appreciated every time..
Kesar Thandai is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Kesar Thandai is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook kesar thandai using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Kesar Thandai:
- Make ready 1/4 tsp fennel seeds
- Take 1/4 tsp melon seeds
- Prepare 5 pcs almonds
- Prepare 2 pcs green elachi
- Prepare 1/4 tsp black peppercorn
- Get 5 pcs pista unsalted
- Make ready 1/2 tsp chironji
- Take 1 tsp poppy seeds
- Prepare 1/2 tsp saffron
- Take 4 tsp sugar
- Take 1/2 litre chilled milk
Learn how to make best Badam Kesar Thandai Recipe, cooking at its finest by chef Zarnak Sidhwa at Masala TV show. A North Indian cold and refreshing drink with goodness and health of milk and dry Thandi thandi THANDAI is ready to be served. Footnotes: Add few kesar strands and chopped. Enjoy the taste of authentic thandai.
Steps to make Kesar Thandai:
- Mix all ingredients and grind well make a powder.
- Take a milk add thandai powder and serve chilled.
It is made with kesar and spices like black pepper, cardamom infused and other healthy ingredients. Thandai is an Indian cold drink prepared with a mixture of almonds, fennel seeds, watermelon kernels, rose petals, pepper, vetiver seeds, cardamom, saffron, milk and sugar. It is native to India and is often associated with the Maha Shivaratri and Holi or Holla mahalla festival. Get kesar thandai at best price with product specifications. Thandai is cooling, sweet milk-based Indian drink prepared with a mix of dry fruits, spices, saffron, and rose petal.
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