Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, simple macaroni cheese. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
All Reviews for Simple Macaroni and Cheese. The secret to a good, baked macaroni and cheese is a crispy top that covers a soft, creamy bottom. Get The Pioneer Woman's mac and cheese recipe here.
Simple macaroni cheese is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Simple macaroni cheese is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook simple macaroni cheese using 10 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Simple macaroni cheese:
- Get 500 g macaroni
- Make ready 100 g mascarpone
- Make ready 150 g parmesan cheese, grated
- Make ready 100 g taleggio (or fontina) cheese, grated
- Get 100 g mozzarella cheese (dry), grated
- Get 1 tbsp origano
- Prepare 40 g butter
- Make ready Nutmeg
- Make ready Salt
- Get Black pepper
You can also make it with extra vegetables. Everybody loves macaroni and cheese: the classic and quintessential comfort food. There's a reason it's a common favorite among kids, grandparents and everyone in between – it's simple, filling. A very simple version of macaroni and cheese, this recipe makes a tasty and filling side to a casual dinner with friends or a family meal.
Steps to make Simple macaroni cheese:
- Cook the pasta in salted boiling water for 1-2 minutes less than what it says on the pack. Save some water at the end.
- Preheat the oven to 200°C.
- Melt the butter in a large pan, at origano and stir.
- Add the pasta to the pan and coat it well with the butter.
- Add a couple of spoons of the water from cooking the pasta and remove from the heat.
- Add mascarpone, taleggio and 100g of parmesan to the pan.
- Heat it up again and stir till the cheeses are melted. Add more pasta water if needed, to get a thick sauce.
- Transfer the mix to an oven proof dish and season with nutmeg.
- Cover with mozzarella, the rest of the parmesan, and a pinch of pepper.
- Pop it in the oven for 10 minutes. Turn the grill on for the last 3 minutes.
Kid-approved single serve macaroni and cheese! Creamy, cheesy, quick with real ingredients mac n cheese for one!" Welcome 'Easy Italian Macaroni & Cheese Dinner'. Not only does this have a wonderful flavor that is light enough for even the warmer months of the year but it is very simple to make. Drain Macaroni and put into a casserole dish. Pour the cheese sauce on top and sprinkle with the Place under a hot grill and wait until the cheese has turned brown.
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