Thandaii
Thandaii

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, thandaii. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Thandaii is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Thandaii is something which I’ve loved my whole life. They are fine and they look fantastic.

Thandai is an Indian drink made with milk, nuts and spices like saffron, fennel. It's served especially during festival of Holi and is very refreshing. Thandai is a very refreshing spicy cold drink with aromatic flavors; main ingredients are Traditionally thandai is served during the Indian holiday "Holi".

To get started with this recipe, we must first prepare a few ingredients. You can cook thandaii using 14 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Thandaii:
  1. Get 1 litre milk
  2. Prepare 2 tablespoons almonds
  3. Prepare 2 tablespoons cashews
  4. Take 2 tablespoons pistschios
  5. Make ready 2 tablespoons kishmish
  6. Make ready 2 tablespoons poppy seeds
  7. Take 1 tablespoon melon seeds
  8. Take 1 tablespoons watermelon seeds
  9. Get 1 teaspoon pumpkin seeds
  10. Prepare 1 teaspoon fennel seeds
  11. Get 1 pinch saafron
  12. Take 1 teaspoon peppercorns
  13. Get Some dried rose petals
  14. Get 4 teaspoons sugar

An amazing fusion - Thandai Souffle. Traditional thandai is used to flavour this souffle making it a very unusual Thandai - Indian festival Holi Drink - Summer Drink Recipe. Thandai - a refreshing Indian drink made with milk, almonds and spices, perfect to cool you down on a hot summer day and traditionally prepared during Holi. Thandai - Thandai is an energetic drink, made with combination of almonds, Cashews Thandai - We all know that Tetra pack juices are not good for health.

Instructions to make Thandaii:
  1. Soak all the dry fruits for 2 hours
  2. Peel off the almonds
  3. Now grind all together in a mixer jar to obtain a smooth thick paste
  4. Mix in milk
  5. Add sugar and saffron
  6. Mix well
  7. Garnish with some rose petals
  8. Add ice cubes
  9. Serve chilled

Thandai is one of the popular summer drink in Maharashtra. It is the special beverage especially made on Mahasivaratri & Holi Festival. Thandai recipe with step by step photos and video - This is an easy The word "thandai" means that which is cooling or cools and is derived from the word "thanda" which means. Thandai recipe is the perfect drink for the festive occasion of Holi and Shivratri. How to make thandai recipe for Holi festival, Homemade Thandai Masala.

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