Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, jicama salad. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Jicama Salad is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Jicama Salad is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have jicama salad using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Jicama Salad:
- Make ready 1 large Jicama, peeled and diced
- Prepare 1 each Sweet red bell pepper
- Prepare 1/2 each Red onion, sliced thin
- Get 1 can Mandarin oranges, drained
- Take 1/2 cup Fresh cilantro, chopped
- Take dressing
- Take 2 each Limes or lemons, juiced
- Get 2 tbsp Olive oil
- Get 1/2 tsp Each salt and pepper
- Make ready 1 pinch Cheyenne pepper or red pepper flakes (optional)
Steps to make Jicama Salad:
- Mix the dressing first so you can toss the jicama in it after chopping (this will prevent the jicama from oxidizing …turning brown like an apple does when cut).
- Chop all veggies and mix well in dressing.
- Refrigerate for a few hours before serving for best flavor. Allowing the citrus marinade to infuse into the salad.
So that’s going to wrap this up for this special food jicama salad recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
