Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sherbet angel slices. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sherbet Angel Slices is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Sherbet Angel Slices is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have sherbet angel slices using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sherbet Angel Slices:
- Get 1 box Angel food cake mix
- Prepare 3 pints sherbet (assorted flavors)
- Make ready 8 oz Cool whip
- Make ready 11 oz Mandarin orange segments, drained
Steps to make Sherbet Angel Slices:
- Bake & cool cake as directed on package. Remove from pan. Tear cake into bite size pieces. Line 2 loaf pans with wax paper.
- Alternate Cake pieces with spoonfuls of sherbet in pans, pressing gently. Cover tightly & freeze until firm, at least 4 hrs.
- Invert each loaf on serving plate. Remove wax paper. Cover & freeze until serving time.
- Cut orange segments in half. Then fold into cool whip. Spread over each loaf before serving. Garnish with fresh fruit, if desired.
So that is going to wrap this up for this exceptional food sherbet angel slices recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
