My Sausage,Mushroom and gravy bake. πŸ˜€
My Sausage,Mushroom and gravy bake. πŸ˜€

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, my sausage,mushroom and gravy bake. πŸ˜€. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

My Sausage,Mushroom and gravy bake. πŸ˜€ is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. My Sausage,Mushroom and gravy bake. πŸ˜€ is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook my sausage,mushroom and gravy bake. πŸ˜€ using 9 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make My Sausage,Mushroom and gravy bake. πŸ˜€:
  1. Take 8 big pork sausage
  2. Make ready 1 tbls Butter
  3. Get 1 large onion sliced or chopped
  4. Take 300 g Button Mushrooms sliced
  5. Get 3 Beef Stock cubes mixed in 1 litre boiling water
  6. Take 1/2 tsp Black cracked pepper
  7. Get 1/4 tsp salt (optional)
  8. Make ready 1 can Tomatoes
  9. Prepare 1 tbls Corn flour mixed in a little cold water
Steps to make My Sausage,Mushroom and gravy bake. πŸ˜€:
  1. Brown the sausage not cook, either frying or grilling and set aside
  2. Melt the butter then add the onions for 1 minute
  3. Add the Mushrooms if its dry add more butter.
  4. Then add the salt n pepper fry for 5 minutes
  5. Add the tomatoes and beef stock and mix in. Chop the tomatoes whils stirring1. Add beef stock and mix in
  6. Pour over and mix1. Add the sausage to an oven proof dish and pour the mushroom mix all over the sausage.add a lid
  7. Add it to a preheated oven on medium to low on 150c or gas 6. For a half hour then turn down the heat to low 100c or gas 3 for another hour
  8. When its cooked add the corn flour to the thickness you like by adding little bit each time you pour it in.
  9. Served with a buttery Mashed potatoe and veg of your choice.

So that’s going to wrap this up for this special food my sausage,mushroom and gravy bake. πŸ˜€ recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!