Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, parmesan sugar snap peas. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Parmesan Sugar Snap Peas is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Parmesan Sugar Snap Peas is something which I’ve loved my entire life. They are fine and they look fantastic.
Important question: Do you love sugar snap peas? This recipe should change your mind, as long as you're willing. As luck would have it, I happen to Reach for your infused olive oil and toss it with the sugar snap peas.
To get started with this particular recipe, we must first prepare a few components. You can cook parmesan sugar snap peas using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Parmesan Sugar Snap Peas:
- Make ready 1/2 pound sugar snap peas (about 250g)
- Prepare 1 tsp olive oil
- Make ready 1/4 cup Panko breadcrumbs (optional)
- Get 1/4 cup Parmesan cheese
- Prepare to taste salt and pepper
- Take 2 tbsp minced garlic
Then, rinse and drained in a colander. In a medium bowl combine sugar snap peas and olive oil; toss to coat. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! Garlic Parmesan Sugar Snap Peas. diethood.com.
Instructions to make Parmesan Sugar Snap Peas:
- Remove and discard the stem end and string from each pea pod. Then, rinse and drained in a colander.
- Line the fryer basket with a grill mat or a sheet of lightly greased aluminum foil.
- In a large mixing bowl, toss the snap peans with olive oil, panko breadcrumbs, half of the parmesan cheese, and salt and pepper.
- Put the snap pea mixture into the fryer basket and air fry at 360F for about 4 minutes.
- Stir in the minced garlic then air fry again at 360F (180C) for another 4-5 minutes.
- Sprinkle the rest of the Parmesan cheese to serve.
In a medium bowl combine sugar snap peas and olive oil; toss to coat. In a small bowl combine panko, Parmesan cheese, salt and pepper. Garlic sesame snap peas, grilled snap peas with feta and mint, and roasted snap peas with parmesan. Disclaimer: this post was sponsored We love eating our sugar snap peas raw. They are absolutely perfect for dipping and that crunch factor is so good!
So that’s going to wrap this up for this exceptional food parmesan sugar snap peas recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
