Spicy minced Beef & Potato Bake with a creamy mushroom sauce & cheese
Spicy minced Beef & Potato Bake with a creamy mushroom sauce & cheese

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, spicy minced beef & potato bake with a creamy mushroom sauce & cheese. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Spicy minced Beef & Potato Bake with a creamy mushroom sauce & cheese is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Spicy minced Beef & Potato Bake with a creamy mushroom sauce & cheese is something which I’ve loved my entire life. They are fine and they look fantastic.

Schwartz recipe for Spicy Minced Beef Tacos, ingredients and recipe ideas for Beef and Mexican cooking. Fry the minced beef and onion until browned. Add the beef mince and brown well all over, breaking it up with a wooden spoon.

To begin with this recipe, we must first prepare a few ingredients. You can cook spicy minced beef & potato bake with a creamy mushroom sauce & cheese using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Spicy minced Beef & Potato Bake with a creamy mushroom sauce & cheese:
  1. Prepare 1 kg minced beef
  2. Take 8 bigger potatoes
  3. Prepare 1 white onion
  4. Take 2 cloves garlic
  5. Get to taste salt
  6. Make ready to taste pepper
  7. Get to taste red paprika powder
  8. Make ready 1 egg
  9. Get 200 g mushrooms
  10. Prepare 1 tbsp flour
  11. Get 300 g soured cream
  12. Take 100 g grated cheese
  13. Get 2 bay leaves

Tired of using ground beef the same old way? Feel free to double the sauce if you like it really saucy! Update: the hoisin sauce is quite sweet, so you might start off with just a little and. Sesame oil and a Tbl. of Mongolian Fire oil (found in the Asian section of your local grocery) and a Tsp of minced garlic.

Instructions to make Spicy minced Beef & Potato Bake with a creamy mushroom sauce & cheese:
  1. We fine chop the onion and sauté a bit on some oil. Then add the chopped garlic & the mince beef, season with salt, pepper and some red paprika powder. Add some water to further cooking the meat…in the end stir in a beaten egg to hold the meat together.
  2. Slice the peeled potatoes, and put slices into a baking pan, add some olive oil and seasoning with salt & pepper. Chuck into 200C° preheated oven.
  3. On the leftover oil after the meat, we sauté the mushrooms. Add a tbsp flour, some cold milk and 2 bay leaves. Simmer the mushroom till water slightly evaporates, then add the soured cream.
  4. Mix the meat and potatoes in a baking pan, then spoon the mushrooms sauce on top of them.
  5. Finally scatter some grated mozzarella on the top of the mushrooms sauce. Back to the oven till the cheese is golden brown…Bon Appetite!

This tasty and easy beef pie recipe will quickly become a family favourite. Marinate minced pork with minced ginger, a small pinch of salt and Chinese cooking wine. I subbed ground beef for pork, tamari for soy sauce, omitted sugar and doubled. Minced beef - Ideally, you can use any minced meat. I have tried it with turkey, lamb, and chicken as Minced beef curry can be spicy but this one is not too spicy.

So that’s going to wrap this up for this special food spicy minced beef & potato bake with a creamy mushroom sauce & cheese recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!